Easy Mexi-Cheese Dip
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Easy Mexi-Cheese Dip

1. Cubed processed cheese food - ½ (2 pound) loaf
2. Condensed golden mushroom soup - 1 (10.75 ounce) can
3. Diced tomatoes with green chile peppers - 1 (14.5 ounce) can

How to cook deliciously - Easy Mexi-Cheese Dip

1. Stage

Place cheese food in a microwave-safe dish. Stir in the soup and tomatoes.

2. Stage

Cover the dish and microwave on high for 2 minutes. Remove the dish from the microwave and stir well. Continue cooking in 1 to 2 minute increments, stirring between sessions until the cheese has melted. Serve hot or cold.