Ingredients for - Extra Easy Fudge
How to cook deliciously - Extra Easy Fudge
1 . Stage
Line one 8x8 inch square pan with foil. Lightly butter the foil.
2 . Stage
In a small saucepan melt the chocolate chips over low heat, stirring constantly. Remove the melted chocolate from the heat and stir in the frosting and the nuts stirring until smooth. Pour into the prepared pan and refrigerate until firm. Once firm cut in small squares.
Recipe information
Servings per container:
48
Chocolate-Cherry Dump Cake
Preheat the oven to 350 degrees F (175 degrees C). Pla...
Fresh Rhubarb Bread Pudding
Preheat the oven to 325 degrees F (165 degrees C). Pla...
Everyone Loves It Chocolate Mousse
Melt semisweet chocolate chips and milk chocolate chip...
Cherry Shortbread Bars
Preheat the oven to 350 degrees F (175 degrees C). Lin...
James Westfall's Applesauce Cake
Preheat oven to 350 degrees F (175 degrees C). Spray a...
Edible Cookie Dough
To heat-treat your flour so it is safe to use: Place f...
Fresh Fig Cookies
Preheat oven to 350 degrees F (180 degrees C). Cream s...
Lots o' Cookies
Preheat oven to 350 degrees F. Grease cookie sheets. I...
Allison's Supreme Chocolate Chip Cookies
Preheat oven to 375 degrees F (190 degrees C). Grease...
Butterscotch Brownies III
Preheat oven to 350 degrees F (175 degrees C). Grease...
Canadian Butter Tarts
Make the crust: Sift flour and salt into a bowl. Cut i...
Western Pound Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...