Ingredients for - Fresh Fig Cookies

1. White sugar 1 cup
2. Shortening ½ cup
3. Egg 1
4. All-purpose flour 2 cups
5. Baking soda 1 teaspoon
6. Baking powder 1 teaspoon
7. Salt ½ teaspoon
8. Ground cloves ½ teaspoon
9. Chopped fresh figs 1 cup
10. Chopped walnuts ½ cup

How to cook deliciously - Fresh Fig Cookies

1 . Stage

Preheat oven to 350 degrees F (180 degrees C).

2 . Stage

Cream sugar and shortening and add beaten egg.

3 . Stage

Sift dry ingredients and blend with creamed mixture. Fold in figs and nuts.

4 . Stage

Drop by spoonfuls on greased sheet. Bake for 15 to 20 minutes.