Festive Ham N Cheese Bread Sandwich
Recipe information
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Cooking:
20 min.
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Servings per container:
6
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Source:

Ingredients for - Festive Ham N Cheese Bread Sandwich

1. 1 loaf (1 pound) French bread -
2. 2 cups cubed Monterey Jack cheese (1/4-inch pieces) -
3. 2 cups cubed fully cooked ham (1/4-inch pieces) -
4. 1/2 cup finely chopped red onion -
5. 1/2 cup butter, melted -
6. 2 tablespoons lemon juice -
7. 2 tablespoons poppy seeds -
8. 2 teaspoon prepared mustard -

How to cook deliciously - Festive Ham N Cheese Bread Sandwich

1. Stage

Slice bread diagonally about every 1/2 in., not cutting all the way through bottom crust. Place loaf on a piece of foil large enough to wrap it completely.

2. Stage

Insert the cheese, ham and onion evenly between every other slice. Combine remaining ingredients; drizzle between slices and over top. Wrap foil tightly. Bake at 350° for 35 minutes. Cut bread between unstuffed slices; serve warm.