Ingredients for - Fig and Onion Spread
3.
Chopped fresh Black Mission figs 2 cups
How to cook deliciously - Fig and Onion Spread
1 . Stage
Heat olive oil in a saucepan over medium heat; stir onion in the hot oil. Reduce heat to medium-low, cover saucepan, and cook, stirring occasionally, until onion is softened and caramel-colored, 20 to 25 minutes.
2 . Stage
Stir figs into onion; cook and stir until figs begin to lose their shape and have softened into onion, 10 to 15 minutes. Pour balsamic vinegar into fig-onion mixture; cook until all the liquid has evaporated, 5 to 10 minutes. Stir sugar, 1 tablespoon at a time, into fig-onion mixture until desired sweetness is reached. Serve warm or chilled.
Recipe information
Cooking:
10 min.
Servings per container:
24
Red Cabbage Slow Slaw
Put sliced cabbage into a large sealable plastic bag....
Pasta with Peas and Sausage
Bring a large pot of lightly salted water to a boil. A...
Healthy Broccoli Cheese Bake
Preheat oven to 350 degrees F (175 degrees C). Lightly...
Savory Spanish Potato Salad
Place potatoes into a pot and cover with salted water;...
Chicken Negresco
Combine chicken, celery, 1 teaspoon salt, and black pe...
Lemon Aioli
Combine sour cream, mayonnaise, lemon zest, lemon juic...
Garlic-Sautéed Asparagus
Heat olive oil and sesame oil in a wok or skillet over...
Ginger Chili Citrus Salmon
Place salmon in a single layer in a large baking dish....
Poblano Poppers
Set oven rack about 6 inches from the heat source and...
Blueberry and Spice Smoothie
Blend ice in a blender until crumbly; add yogurt, milk...
Poached eggs
Heat oil in a frying pan with tomato paste. Crush the...
Shrimp Omelet
Beat the egg mixture with milk, salt and pepper to tas...