Ingredients for - Firecracker Burgers

1. Ground beef 1 pound
2. Diced green chilies, drained 1 (4 ounce) can
3. Beef bouillon granules 1 teaspoon
4. Monterey Jack cheese 4 slices

How to cook deliciously - Firecracker Burgers

1 . Stage

Preheat grill for high heat.

2 . Stage

In a medium bowl, mix the beef, diced green chilies, and bouillon. Shape into 4 patties.

3 . Stage

Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done. Top each patty with cheese about 2 minutes prior to removing from grill.