Name: Firefighters Chicken Spaghetti
Prep time: 20 min
Cook time: 20 min
Yield: 1
Ingredients: 12 ounces uncooked spaghetti, broken in half -; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted -; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted -; 1 cup sour cream -; 1/2 cup whole milk -; 1/4 cup butter, melted, divided -; 2 tablespoons dried parsley flakes -; 1/2 teaspoon garlic powder -; 1/2 teaspoon salt -; 1/4 teaspoon pepper -; 2 cups shredded part-skim mozzarella cheese -; 1 cup grated Parmesan cheese -; 2 to 3 celery ribs, chopped -; 1 medium onion, chopped -; 1 can (4 ounces) mushroom stems and pieces, drained -; 5 cups cubed cooked chicken -; 1-1/2 cups crushed cornflakes -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Firefighters Chicken Spaghetti

1. 12 ounces uncooked spaghetti, broken in half -

2. 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted -

3. 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted -

4. 1 cup sour cream -

5. 1/2 cup whole milk -

6. 1/4 cup butter, melted, divided -

7. 2 tablespoons dried parsley flakes -

8. 1/2 teaspoon garlic powder -

9. 1/2 teaspoon salt -

10. 1/4 teaspoon pepper -

11. 2 cups shredded part-skim mozzarella cheese -

12. 1 cup grated Parmesan cheese -

13. 2 to 3 celery ribs, chopped -

14. 1 medium onion, chopped -

15. 1 can (4 ounces) mushroom stems and pieces, drained -

16. 5 cups cubed cooked chicken -

17. 1-1/2 cups crushed cornflakes -

How to cook deliciously - Firefighters Chicken Spaghetti

1. Stage

Preheat oven to 350°. Cook spaghetti according to package directions for al dente; drain.

2. Stage

In a large bowl, combine soups, sour cream, milk, 2 tablespoons butter and seasonings. Add cheeses, celery, onion and mushrooms. Stir in chicken and spaghetti.

3. Stage

Transfer to a greased 3-qt. baking dish (dish will be full). Combine cornflakes and remaining butter; sprinkle over the top.

4. Stage

Bake, uncovered, 45-50 minutes or until bubbly.