Ingredients for - Fried Cucumbers

1. Vegetable oil ½ cup
2. Cucumbers, peeled and sliced 2
3. Cornmeal 1 cup
4. Salt to taste 1 cup

How to cook deliciously - Fried Cucumbers

1 . Stage

Heat the vegetable oil in a large heavy skillet over medium high heat. Line a plate with a paper towel; set aside.

2 . Stage

Roll the cucumber slices in the cornmeal. Fry the slices in the hot oil, a few at a time, until golden brown, about 2 minutes per side. Transfer the cucumbers to the prepared plate; sprinkle with salt to serve.