Ingredients for - Better Spanish Rice

1. Vegetable oil 1 tablespoon
2. Onion, chopped ½
3. Uncooked instant rice 1 ¼ cups
4. Diced tomatoes 1 (14.5 ounce) can
5. Chopped fresh cilantro ½ cup
6. Chicken broth 1 cup

How to cook deliciously - Better Spanish Rice

1 . Stage

Heat the oil in a skillet over medium-high heat, and cook and stir the chopped onion until browned, about 8 minutes.

2 . Stage

Stir in the rice, tomatoes, cilantro, and chicken broth, and bring to a boil. Reduce the heat to medium-low, and simmer until the rice is cooked and most of the liquid is absorbed, about 10 minutes.