Ingredients for - Grandmother's Brown Sugar Cookies

1. Packed brown sugar 3 cups
2. Shortening ¾ cup
3. Cream of tartar ¾ teaspoon
4. Eggs 4
5. Vanilla extract 1 teaspoon
6. All-purpose flour 5 cups
7. Baking soda ¾ teaspoon

How to cook deliciously - Grandmother's Brown Sugar Cookies

1 . Stage

Preheat oven to 400 degrees F (200 degrees C).

2 . Stage

Cream together the sugar, shortening and eggs. Add vanilla and mix well.

3 . Stage

In a separate bowl, mix together the flour, baking soda, and cream of tartar. Add to brown sugar mixture and stir until it is a soft dough.

4 . Stage

Roll out, cut with cookie cutters and bake for 8 to 10 minutes.