Ingredients for - Grape and Coconut Salad

1. Fat-free cream cheese, softened 1 (8 ounce) package
2. Fat-free sour cream 1 (8 ounce) container
3. White sugar ⅓ cup
4. Vanilla extract 1 teaspoon
5. Red seedless grapes 4 pounds
6. Shredded coconut ⅓ cup
7. Chopped pecans (Optional) ⅓ cup

How to cook deliciously - Grape and Coconut Salad

1 . Stage

Mix cream cheese, sour cream, sugar, and vanilla extract together in a bowl; fold in grapes, coconut, and pecans. Refrigerate for flavors to blend, at least 30 minutes.