Recipe information
Ingredients for - Green Beans and Hot Sauce
How to cook deliciously - Green Beans and Hot Sauce
1. Stage
Place green beans, onions, tomatoes, banana peppers, bell pepper, and water in a large pot. Bring to a boil over high heat, then reduce heat to low. Cover pot and simmer approximately 10 minutes, until green beans are tender.
2. Stage
While green beans are steaming, arrange bacon slices in a medium skillet. Fry over medium heat until crispy, approximately 10 minutes. Drain on paper towels. Crumble and set aside.
3. Stage
Spoon green bean mixture and juice into a serving dish. Sprinkle crumbled bacon over top and serve immediately.
