Green Peas with Onion
Recipe information
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Cooking:
10 min.
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Servings per container:
5
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Source:
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Ingredients for - Green Peas with Onion

1. 1 medium onion, sliced -
2. 1 teaspoon minced garlic -
3. 2 tablespoons butter -
4. 1 package (16 ounces) frozen peas -
5. 3 tablespoons water -
6. 1/2 teaspoon salt -
7. 1/4 teaspoon pepper -

How to cook deliciously - Green Peas with Onion

1. Stage

In a large skillet, saute onion and garlic in butter until tender. Add peas and water. Bring to a boil. Reduce heat; cover and simmer for 4-5 minutes or until peas are tender. Season with salt and pepper.

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