Name: Chicken over Curly Noodles
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 1/4 cup packed brown sugar -; 1/4 cup creamy peanut butter -; 1/4 cup soy sauce -; 1 teaspoon minced garlic -; 1/2 cup dry bread crumbs -; 3 packages (3 ounces each) chicken ramen noodles -; 4 boneless skinless chicken breast halves (5 ounces each) -; 1 tablespoon olive oil -; 1 can (14 ounces) bean sprouts, drained -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Chicken over Curly Noodles

1. 1/4 cup packed brown sugar -

2. 1/4 cup creamy peanut butter -

3. 1/4 cup soy sauce -

4. 1 teaspoon minced garlic -

5. 1/2 cup dry bread crumbs -

6. 3 packages (3 ounces each) chicken ramen noodles -

7. 4 boneless skinless chicken breast halves (5 ounces each) -

8. 1 tablespoon olive oil -

9. 1 can (14 ounces) bean sprouts, drained -

How to cook deliciously - Chicken over Curly Noodles

1. Stage

In a small bowl, combine the brown sugar, peanut butter, soy sauce and garlic; set aside. In a large resealable plastic bag, combine bread crumbs and contents of two noodle seasoning packets (discard the remaining packet or save for another use). Add chicken, one piece at a time, and shake to coat.

2. Stage

In a large skillet, cook chicken in oil over medium heat for 5-6 minutes on each side or until a thermometer reads 170°. Meanwhile, cook noodles according to package directions.

3. Stage

Remove chicken and keep warm. Add peanut butter mixture to skillet; cook and stir until heated through. Drain noodles. Add noodles and bean sprouts to skillet; toss to coat. Serve with chicken.