Lemon-Butter Snow Peas
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:
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Ingredients for - Lemon-Butter Snow Peas

1. 1/2 pound fresh snow peas -
2. 1 tablespoon water -
3. 1 teaspoon minced garlic -
4. 1 tablespoon butter, melted -
5. 1 teaspoon lemon juice -
6. 1/2 teaspoon Italian seasoning -

How to cook deliciously - Lemon-Butter Snow Peas

1. Stage

In a microwave-safe dish, combine the snow peas, water and garlic. Cover and microwave on high for 3-4 minutes or until crisp-tender; drain. Combine the butter, lemon juice and Italian seasoning. Drizzle over peas; toss to coat.

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