Ingredients for - Grilled Cabbage Wedges
2.
8 metal skewers 1 medium head
How to cook deliciously - Grilled Cabbage Wedges
1 . Stage
Preheat an outdoor grill for medium heat and lightly oil the grate.
2 . Stage
Cut cabbage into 8 wedges. Place a metal skewer through each wedge to hold in place and keep from falling apart. Drizzle both sides with olive oil and sprinkle with seasoned salt and pepper.
3 . Stage
Place directly on the grill and cook until grill marks are achieved, turning once, 8 to 12 minutes total. Remove from skewers and serve.
Recipe information
Cooking:
10 min.
Servings per container:
8
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