Grilled Cheese Loaf
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Grilled Cheese Loaf

1. 3 ounces cream cheese, softened -
2. 2 tablespoons butter, softened -
3. 1 cup shredded mozzarella cheese -
4. 1/4 cup chopped green onions -
5. 1/2 teaspoon garlic salt -
6. 1 loaf (1 pound) French bread, sliced -

How to cook deliciously - Grilled Cheese Loaf

1. Stage

In a small bowl, beat cream cheese and butter. Add cheese, onions and garlic salt; mix well. Cut bread, leaving slices attached at the bottom; spread slices with cream cheese mixture.

2. Stage

Wrap loaf in a large piece of heavy-duty foil (about 28x18 in.); seal tightly. Grill, covered, over medium heat for 8-10 minutes, turning once. Carefully open foil; grill bread 5 minutes longer.