Name: Grilled Chicken Wings
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Zest of 1 lemon -; 2 tsp. kosher salt -; 1 tsp. smoked paprika -; 1 tsp. garlic powder -; 1 tsp. onion powder -; 1 tsp. dried thyme -; 1/4 tsp. cayenne -; 2 lb. chicken wings -; Vegetable oil, for grill -; 1/2 c. mayonnaise -; Juice of 1/2 lemon -; 1 tbsp. Dijon mustard -; 2 tsp. horseradish -; 2 tsp. freshly chopped chives -; 1 tsp. hot sauce, such as Crystal -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Grilled Chicken Wings

1. Zest of 1 lemon -

2. 2 tsp. kosher salt -

3. 1 tsp. smoked paprika -

4. 1 tsp. garlic powder -

5. 1 tsp. onion powder -

6. 1 tsp. dried thyme -

7. 1/4 tsp. cayenne -

8. 2 lb. chicken wings -

9. Vegetable oil, for grill -

10. 1/2 c. mayonnaise -

11. Juice of 1/2 lemon -

12. 1 tbsp. Dijon mustard -

13. 2 tsp. horseradish -

14. 2 tsp. freshly chopped chives -

15. 1 tsp. hot sauce, such as Crystal -

How to cook deliciously - Grilled Chicken Wings

1. Stage

Make wings: In a medium bowl, whisk together lemon zest, salt, paprika, garlic powder, onion powder, thyme, and cayenne. Pat chicken wings dry and place in a large bowl. Add spice mixture and toss to coat.

2. Stage

Heat grill or grill pan to medium heat. Oil grill grates with vegetable oil. Add wings and cook, stirring occasionally, until skin is crisp and meat is cooked through, 15 to 20 minutes.

3. Stage

Meanwhile, make sauce: In a medium bowl, whisk together mayo, lemon juice, mustard, horseradish, chives, and hot sauce.

4. Stage

Serve wings hot with dipping sauce.