Ingredients for - Hearty Italian Meatball Soup

1. Water 3 cups
2. Diced tomatoes with onion and garlic, undrained 2 (14 ounce) cans
3. Beef broth 2 (14 ounce) cans
4. Italian seasoning 1 teaspoon
5. Frozen cooked Italian-style meatballs 1 (16 ounce) package
6. Frozen Italian-blend vegetables 2 cups
7. Small star-shaped dried pasta 1 cup
8. Grated Parmesan cheese ¼ cup

How to cook deliciously - Hearty Italian Meatball Soup

1 . Stage

Stir water, tomatoes, beef broth, and Italian seasoning together in a large pot; bring to a boil.

2 . Stage

Add meatballs, Italian-blend vegetables, and pasta to the pot; bring to a boil, reduce heat to medium-low, and cook until meatballs are heated through and the pasta is tender, about 10 minutes.

3 . Stage

Ladle soup into bowls and garnish with Parmesan cheese.