Home-Style Ribs
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:
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Ingredients for - Home-Style Ribs

1. 4 to 5 pounds boneless pork spareribs, cut into pieces -
2. 1 medium onion, thinly sliced -
3. 1 cup ketchup -
4. 1/2 to 1 cup water -
5. 1/4 cup packed brown sugar -
6. 1/4 cup cider vinegar -
7. 2 tablespoons Worcestershire sauce -
8. 2 teaspoons ground mustard -
9. 1-1/2 teaspoons salt -
10. 1 teaspoon paprika -

How to cook deliciously - Home-Style Ribs

1. Stage

Place half of the ribs in a 5-qt. slow cooker; top with half of the onion. Repeat layers. Combine the remaining ingredients; pour over all. Cover and cook on low for 8-9 hours or until ribs are tender.

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