Horseradish Ham Cubes
Recipe information
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Cooking:
15 min.
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Servings per container:
-
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Source:

Ingredients for - Horseradish Ham Cubes

1. 1 package (8 ounces) cream cheese, softened -
2. 2 tablespoons prepared horseradish -
3. 1 teaspoon Worcestershire sauce -
4. 1/2 teaspoon seasoned salt -
5. 1/8 teaspoon pepper -
6. 10 square slices deli ham -

How to cook deliciously - Horseradish Ham Cubes

1. Stage

In a small bowl, beat the cream cheese, horseradish, Worcestershire sauce, seasoned salt and pepper.

2. Stage

Set aside 2 ham slices; spread about 2 tablespoons cream cheese mixture over each remaining slice. Make two stacks, using four ham slices for each; top each stack with reserved slices. Wrap each stack in plastic wrap; chill for 4 hours. Cut each stack into 1-in. cubes.