Recipe information
Ingredients for - Instant Pot® Shoyu Chicken
How to cook deliciously - Instant Pot® Shoyu Chicken
1. Stage
In a high-powered blender (such as Vitamix®), blend pineapple slices to create 1/2 cup pureed pineapple.
2. Stage
Combine 1/2 cup pureed pineapple, soy sauce, brown sugar, ginger, and garlic in a multi-functional pressure cooker (such as Instant Pot®). Place chicken breast on top. Turn on Saute function and cook for about 8 minutes, stirring occasionally. Cancel saute function. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.
3. Stage
Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
