Name: Instant Pot Steamed Sea Bass
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: Water - 2 cups; Whole sea bass, cleaned and scaled - 1 (1 pound); Soy sauce - ¼ cup; Green onions, chopped - 2; Toasted sesame oil - 2 teaspoons; Ginger puree - 1 teaspoon; Minced garlic - 1 teaspoon

Ingredients for - Instant Pot Steamed Sea Bass

1. Water 2 cups

2. Whole sea bass, cleaned and scaled 1 (1 pound)

3. Soy sauce ¼ cup

4. Green onions, chopped 2

5. Toasted sesame oil 2 teaspoons

6. Ginger puree 1 teaspoon

7. Minced garlic 1 teaspoon

How to cook deliciously - Instant Pot Steamed Sea Bass

1 . Stage

Pour water into the pot of a multi-functional pressure cooker (such as Instant Pot) and place a steamer basket inside. Place sea bass in the steamer basket. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.

2 . Stage

Meanwhile, whisk soy sauce, green onions, sesame oil, ginger puree, and garlic together in a small saucepan. Heat over low heat and keep warm until fish is ready.

3 . Stage

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minute.

4 . Stage

Transfer fish to a serving platter. Pour sauce over the fish and serve.