Recipe information
Ingredients for - Israeli Salad
1. Cucumbers, diced - 6
2. Roma (plum) tomatoes, seeded and diced - 4
7. Minced fresh mint leaves - ½ cup
How to cook deliciously - Israeli Salad
1. Stage
Toss the cucumbers, tomatoes, onions, bell pepper, garlic, parsley, and mint together in a bowl. Drizzle the olive oil and lemon juice over the salad and toss to coat. Season with salt and pepper to serve.