Jezebel Sauce
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:

Ingredients for - Jezebel Sauce

1. 1 package (8 ounces) fat-free cream cheese -
2. 1/3 cup apple jelly, warmed -
3. 1 tablespoon prepared horseradish -
4. 1-1/2 teaspoons ground mustard -
5. 1/3 cup apricot spreadable fruit -
6. Assorted crackers -

How to cook deliciously - Jezebel Sauce

1. Stage

Place cream cheese on a serving plate. In a small microwave-safe bowl, heat jelly until warmed. Stir in horseradish and mustard until blended. Stir in spreadable fruit. Spoon over cream cheese. Serve with crackers. Refrigerate leftovers.