Ingredients for - Jolly Mice Salad
How to cook deliciously - Jolly Mice Salad
1. Stage
Prepare the dressing, combine all the ingredients together, stir.
2. Stage
Separate the egg whites from the yolks, grate the yolks on a medium grater. Dice the boiled chicken. Set aside. For the chicken meat to be juicy, after boiling - cook it on low heat for 20 minutes with spices. Then turn off the heat and leave the breast until it cools in the broth.
3. Stage
To decorate the dish: cut two or three pieces of cheese, make holes in them. Make mice from the radish. Grate the remaining products, as well as whites from the eggs on a food processor grater.
4. Stage
Grate everything in one go. Since the salad will be mixed anyway. This is how beautiful the slicing turned out.
5. Stage
Put the contents into another bowl, add the sliced chicken breast and the dressing. Mix everything with a spoon or spatula.
6. Stage
Place in a serving ring with a diameter of 15-16cm. If there is no ring, then cover any suitable bowl with cling film and put the salad in it, pressing it lightly. In this form you can leave it until serving, covering with the dangling edges of the foil and put it in the fridge, preferably not for a long time.
7. Stage
When serving, cover with dish or plate, turn over, remove foil. Sprinkle the top with grated egg yolks, decorate with lettuce, arrange "merry mice" Happy New Year holidays to all!