Name: Cutlets for the whole family My husband approves
Prep time: 45 min
Cook time: 45 min
Yield: 5
Ingredients: Minced meat - 700 gram; Tomatoes - 1 PC.; Bulb onions - 1 PC.; Garlic - 2 clove; Greenery - 2 clove; Quail egg - 5 PC.; Cereals - 2 tbsp; Flour - 4 tbsp; Vegetable oil - 4 tbsp; Salt - 4 tbsp

Ingredients for - Cutlets for the whole family My husband approves

1. Minced meat 700 gram

2. Tomatoes 1 PC.

3. Bulb onions 1 PC.

4. Garlic 2 clove

5. Greenery 2 clove

6. Quail egg 5 PC.

7. Cereals 2 tbsp

8. Flour 4 tbsp

9. Vegetable oil 4 tbsp

10. Salt 4 tbsp

How to cook deliciously - Cutlets for the whole family My husband approves

1 . Stage

Tomatoes are peeled from the skin and cut into small cubes.

2 . Stage

Finely chop the onion, garlic and herbs.

3 . Stage

Add the tomatoes, onion, garlic and herbs to the stuffing. Break the eggs into it.

4 . Stage

Add oat flakes. Salt and pepper to taste. Knead minced meat.

5 . Stage

Form the cutlets. I got 11 pieces. We roll them in pea flour. Sometimes I roll them in oat flakes. This makes the cutlets healthier and more dietary.

1. Stage. Cutlets for the whole family My husband approves: Form the cutlets. I got 11 pieces. We roll them in pea flour. Sometimes I roll them in oat flakes. This makes the cutlets healthier and more dietary.

6 . Stage

Fry the cutlets in vegetable oil for about three minutes on both sides until browned.

7 . Stage

Turn down the heat. And pour water into the pan so that the cutlets were almost completely covered with it. Cover with a lid and stew for 10 minutes, adding water if necessary. Then turn the cutlets and stew as much more.