Ingredients for - Cutlets for the whole family My husband approves
How to cook deliciously - Cutlets for the whole family My husband approves
1. Stage
Tomatoes are peeled from the skin and cut into small cubes.
2. Stage
Finely chop the onion, garlic and herbs.
3. Stage
Add the tomatoes, onion, garlic and herbs to the stuffing. Break the eggs into it.
4. Stage
Add oat flakes. Salt and pepper to taste. Knead minced meat.
5. Stage
Form the cutlets. I got 11 pieces. We roll them in pea flour. Sometimes I roll them in oat flakes. This makes the cutlets healthier and more dietary.
6. Stage
Fry the cutlets in vegetable oil for about three minutes on both sides until browned.
7. Stage
Turn down the heat. And pour water into the pan so that the cutlets were almost completely covered with it. Cover with a lid and stew for 10 minutes, adding water if necessary. Then turn the cutlets and stew as much more.
8. Stage
Help yourself!
