Name: Lazy Weekend Breakfast Casserole
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: Cooking spray -; Eggs, beaten - 5 large; Shredded sharp Cheddar cheese - 2 cups; Small-curd cottage cheese - 1 cup; All-purpose flour - ¼ cup; Salted butter, melted - 4 tablespoons; Baking powder - ½ teaspoon; Salt - ⅛ teaspoon; Hot sauce (Optional) - ⅛ teaspoon

Ingredients for - Lazy Weekend Breakfast Casserole

1. Cooking spray

2. Eggs, beaten 5 large

3. Shredded sharp Cheddar cheese 2 cups

4. Small-curd cottage cheese 1 cup

5. All-purpose flour ¼ cup

6. Salted butter, melted 4 tablespoons

7. Baking powder ½ teaspoon

8. Salt ⅛ teaspoon

9. Hot sauce (Optional) ⅛ teaspoon

How to cook deliciously - Lazy Weekend Breakfast Casserole

1 . Stage

Preheat the oven to 350 degrees F (175 degrees. Coat an 8-inch square baking pan with cooking spray.

2 . Stage

Combine eggs, Cheddar cheese, cottage cheese, flour, butter, baking powder, and salt in a large bowl. Stir to mix well. Pour into the prepared baking dish.

3 . Stage

Bake in the preheated oven until golden brown and a knife inserted into the center comes out clean, about 25 minutes. Let cool for 5 minutes. Top with hot sauce before serving.