Lemon Cream Soda
Recipe information
Recipe Icon - Master recipes
Cooking:
35 min.
Recipe Icon - Master recipes
Servings per container:
2
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Source:

Ingredients for - Lemon Cream Soda

1. Sugar - 1 Art.
2. Water - 1 Art.
3. Lemon - 1 PC.
4. Dye - 6 drops
5. Mineral water - 1.5 Art.
6. Cream 10% - 3 tbsp
7. Whipped cream - taste

How to cook deliciously - Lemon Cream Soda

1. Stage

Remove the peel from the lemon and cut into large pieces. Put them in a saucepan, fill with water and cover with sugar. Put on fire, bring to a boil, cook for a minute until sugar dissolves.

2. Stage

Add yellow dye. Cool the syrup completely, then refrigerate it.

3. Stage

Once the syrup has cooled sufficiently, mix in proportion: half a glass of sparkling water and 3 tablespoons of syrup.

4. Stage

In each glass, add 1 tablespoon of cream. Stir and garnish with whipped cream. Serve immediately.

1. Stage. Lemon Cream Soda: In each glass, add 1 tablespoon of cream. Stir and garnish with whipped cream. Serve immediately.