Recipe information
Ingredients for - Lemon-Mustard Pork Chops
How to cook deliciously - Lemon-Mustard Pork Chops
1. Stage
Drizzle pork chops with lemon juice. Combine the parsley, mustard, garlic, lemon zest, rosemary and salt; brush over both sides of chops.
2. Stage
Place pork on a greased broiler pan. Broil 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°. Let stand for 5 minutes before serving. Serve with lemon wedges.
