Ingredients for - Lower-Carb Waffles

1. Almond meal 2 ½ cups
2. Pecans, chopped 1 cup
3. Baking powder 1 tablespoon
4. Heavy whipping cream, at room temperature 1 cup
5. Eggs, at room temperature 3
6. Ghee, at room temperature 2 tablespoons
7. Vanilla bean paste 1 teaspoon

How to cook deliciously - Lower-Carb Waffles

1 . Stage

Mix almond meal, pecans, and baking powder together in a large bowl. Whisk heavy cream, eggs, ghee, and vanilla paste together in a separate bowl.

2 . Stage

Heat a waffle iron to medium-high according to manufacturer's instructions.

3 . Stage

Mix almond meal mixture and cream mixture together. Let batter rest until thickened, about 5 minutes.

4 . Stage

Stir batter and cook in the preheated iron according to manufacturer's instructions.