Macaroni & Cheese Pizza
Recipe information
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Cooking:
30 min.
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Servings per container:
8
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Source:

Ingredients for - Macaroni & Cheese Pizza

1. 1 package (7-1/4 ounces) macaroni and cheese dinner mix -
2. 2 large eggs, lightly beaten -
3. 1/2 pound bulk Italian sausage -
4. 1/4 cup chopped onion -
5. 1 can (8 ounces) tomato sauce -
6. 1 teaspoon dried basil -
7. 1 teaspoon dried oregano -
8. 1 can (4 ounces) mushroom stems and pieces, drained -
9. 1 cup shredded part-skim mozzarella cheese -

How to cook deliciously - Macaroni & Cheese Pizza

1. Stage

Prepare macaroni and cheese according to package directions; stir in eggs. Spread onto a greased 12-in. pizza pan. Bake at 375° for 10 minutes or until a thermometer reads 160°.

2. Stage

Meanwhile, in a large skillet, cook sausage and onion over medium heat until meat is no longer pink; drain.

3. Stage

In a small bowl, combine the tomato sauce, basil and oregano. Spread over macaroni mixture. Layer with sausage mixture, mushrooms and cheese. Bake for 10 minutes or until cheese is melted.