Recipe information
Ingredients for - Mango Salad with Mint Yogurt Dressing
1. 3 medium mangoes, peeled and cut into 1/4-inch slices -
2. 3 medium Gala apples, cut into 1/4-inch slices -
3. 2 tablespoons lime juice, divided -
8. 1/4 cup fresh mint leaves, thinly sliced -
How to cook deliciously - Mango Salad with Mint Yogurt Dressing
1. Stage
In a large bowl, combine the mangoes and apples. Drizzle with 1 tablespoon lime juice; toss to coat.
2. Stage
In a small bowl, combine the yogurt, honey, ginger, salt and remaining 1 tablespoon lime juice. Stir into mango mixture. Sprinkle with mint and toss to coat. Refrigerate for at least 15 minutes before serving.