Meal in a Muffin Pan
Recipe information
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Cooking:
20 min.
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Servings per container:
6
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Source:

Ingredients for - Meal in a Muffin Pan

1. 1 can (15 ounces) corned beef hash -
2. 6 large eggs -
3. Salt and pepper to taste -
4. 1 package (8-1/2 ounces) cornbread/muffin mix -

How to cook deliciously - Meal in a Muffin Pan

1. Stage

Preheat oven to 400°. Grease a 12-cup muffin pan. Divide hash among 6 cups; firmly press onto the bottom and all the way up the sides to form shells. Break 1 egg into each shell; season with salt and pepper. Mix muffins according to package directions. Spoon batter into remaining 6 cups.

2. Stage

Bake 15-20 minutes or until muffins are golden brown and eggs are set.