Melty Cheese and Tomato Sandwiches
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Melty Cheese and Tomato Sandwiches

1. Sourdough bread - 4 slices
2. Shredded Swiss cheese - ⅔ cup
3. Marie's® Thousand Island dressing - ¼ cup
4. Pear tomatoes, sliced - 10
5. Green onions, chopped - ½ cup

How to cook deliciously - Melty Cheese and Tomato Sandwiches

1. Stage

Toast bread in toaster oven or grill pan. Layer 1/3 cup cheese, Marie's Thousand Island dressing, and tomato slices evenly over the bread slices. Top with the remaining cheese. Grill or broil until cheese has melted, about 3 minutes. Sprinkle with green onions.