Mint-Cucumber Mojitos
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Mint-Cucumber Mojitos

1. Lime, quartered - 1
2. Fresh mint leaves - 2 sprigs
3. White sugar - 1 tablespoon
4. Cucumber - 2 slices
5. Ice, or as needed - 6 cubes
6. White rum (such as Bacardi®) - 2 ounces
7. Club soda - 4 fluid ounces

How to cook deliciously - Mint-Cucumber Mojitos

1. Stage

Squeeze the lime quarters into a highball glass, and drop the limes into the glass. Add the mint leaves and sugar. Muddle well with the back of a spoon or with a muddler. Place the cucumber slices into the glass, and fill with ice cubes. Pour in the rum, then top off with club soda. Stir gently and serve.