Ingredients for - Mint-Cucumber Mojitos
6.
White rum (such as Bacardi®) 2 ounces
How to cook deliciously - Mint-Cucumber Mojitos
1 . Stage
Squeeze the lime quarters into a highball glass, and drop the limes into the glass. Add the mint leaves and sugar. Muddle well with the back of a spoon or with a muddler. Place the cucumber slices into the glass, and fill with ice cubes. Pour in the rum, then top off with club soda. Stir gently and serve.
Recipe information
Cooking:
15 min.
Servings per container:
1
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