Recipe information
Ingredients for - Old-Fashioned Almond Pear Cake
1. 4 cups sliced peeled fresh pears -
2. 1/4 cup finely chopped crystallized ginger -
How to cook deliciously - Old-Fashioned Almond Pear Cake
1. Stage
In a large bowl, combine the pears, ginger and lemon juice; set aside.
2. Stage
In another bowl, beat the eggs, confectioners' sugar, butter and extract until blended. Combine flour and baking powder; gradually beat into egg mixture until blended. Stir in pear mixture.
3. Stage
Transfer to a greased 9-in. springform pan; sprinkle with almonds. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack for 10 minutes before cutting. Serve warm.
