Ingredients for - Onion Dijon Crusted Catfish
4.
Garlic salt and pepper to taste 4 (6 ounce) fillets
How to cook deliciously - Onion Dijon Crusted Catfish
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
In a small bowl, mix together the onion and mustard. Season the catfish fillets with garlic salt and pepper. Place on a baking tray and coat with the onion and honey. Sprinkle parsley flakes over the top.
3 . Stage
Bake for 20 minutes in the preheated oven, then turn the oven to broil. Broil until golden, 3 to 5 minutes.
Recipe information
Cooking:
5 min.
Servings per container:
4
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