Recipe information
Ingredients for - Onion Mashed Potatoes
How to cook deliciously - Onion Mashed Potatoes
1. Stage
Place the potatoes in a saucepan and cover them with water. Bring the mixture to a boil. Cook until the potatoes are very tender, 20 to 25 minutes.
2. Stage
Meanwhile, in a skillet over low heat, cook the onion and sugar in butter until the onion turns golden, stirring frequently. Editor's Tip: Cooking the onions with sugar helps them caramelize more quickly. If you've never cooked onions until they're this soft and golden, read up on how to caramelize onions.
3. Stage
Drain and mash the potatoes. Add the milk, salt and pepper. Stir in the onion mixture, and garnish with parsley if desired.
