Ingredients for - Oven-Baked Potato Slices

1. Baking potatoes, sliced 1/8-inch thick 4 medium
2. Garlic powder ⅛ teaspoon
3. Ground black pepper ⅛ teaspoon
4. Celery seed ⅛ teaspoon
5. Paprika ⅛ teaspoon
6. Cayenne pepper 1 pinch
7. Salt 1 dash
8. Olive oil, or more as needed 4 tablespoons

How to cook deliciously - Oven-Baked Potato Slices

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C).

2 . Stage

Place potatoes, garlic powder, black pepper, celery seed, paprika, cayenne pepper, and salt into a zip-top bag. Shake to coat evenly.

3 . Stage

Pour the entire contents of the bag onto a large baking sheet and spread evenly. Drizzle with olive oil.

4 . Stage

Bake in the preheated oven until potatoes reach desired crispness, turning frequently to brown evenly, 40 to 45 minutes.

5 . Stage

Remove from the oven. Let cool slightly and transfer into a serving dish. Soup Loving Nicole