Recipe information
Ingredients for - Easy Enchilada Sauce
3. Medium-spice Indian chili powder - 2 tablespoons
How to cook deliciously - Easy Enchilada Sauce
1. Stage
Heat oil in a skillet over medium-high heat. Stir in flour and chili powder, reduce the heat to medium, and cook until flour is light brown in color, 3 to 5 minutes.
2. Stage
Gradually stream water and tomato sauce into the skillet while whisking flour mixture until completely incorporated and smooth. Stir in oregano, cumin, garlic powder, and onion salt; cook until sauce has thickened slightly, 3 to 5 minutes. Season with salt.
