Ingredients for - Pasta with porcini mushrooms
How to cook deliciously - Pasta with porcini mushrooms
1. Stage
Heat the vegetable oil in a pan and fry the garlic for several minutes, after which it needs to be pulled out and discarded.
2. Stage
Cut the onion into small cubes and fry until golden brown.
3. Stage
Rinse the mushrooms well and cut them into cubes, rinse again and let the water drain well. Add the mushrooms to the onion and fry until tender, pour in the cream, salt and pepper to taste, cook for another 2 minutes. Add chopped parsley at the end.
4. Stage
Boil pasta in salted water until tender.
5. Stage
Drain the water from the pasta and transfer the pasta to the mushroom pan, warm it up for a minute and serve.
6. Stage
Bon Appetit!!!
7. Stage
Pasta with porcini mushrooms is very tasty, hearty and fragrant. Preparing such a dish is quite simple and fast, it is perfect for a romantic dinner and for a festive table. Serve pasta with fresh salad or as a standalone dish. Parsley is optional.