Ingredients for - Pesto Cheesy Chicken Rolls

1. Skinless, boneless chicken breast halves - pounded to 1/4 inch thickness 4
2. Prepared basil pesto 1 cup
3. Mozzarella cheese 4 thick slices
4. Cooking spray 4 thick slices

How to cook deliciously - Pesto Cheesy Chicken Rolls

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.

2 . Stage

Spread 2 to 3 tablespoons of the pesto sauce onto each flattened chicken breast. Place one slice of cheese over the pesto. Roll up tightly, and secure with toothpicks. Place in a lightly greased baking dish.

3 . Stage

Bake uncovered for 45 to 50 minutes in the preheated oven, until chicken is nicely browned and juices run clear.