Recipe information
Ingredients for - Philly Steak Sandwich
10. Beef sirloin, cut into thin 2 inch strips - 1 pound
14. Swiss cheese, thinly sliced - 3 ounces
How to cook deliciously - Philly Steak Sandwich
1. Stage
Mix together salt, pepper, paprika, chili powder, onion powder, garlic powder, thyme, marjoram, and basil in a small bowl.
2. Stage
Place beef in a large bowl. Sprinkle seasoning mixture over top and stir to coat.
3. Stage
Heat 1/2 of the oil in a skillet over medium-high heat. Add beef and saute to the desired doneness. Remove to a plate.
4. Stage
Heat the remaining oil in the skillet. Add onion and green pepper and saute until tender.
5. Stage
Preheat the oven on the broiler setting.
6. Stage
Divide cooked beef between the bottoms of 4 rolls. Layer with onion and green pepper, then top with sliced cheese. Place on a cookie sheet.
7. Stage
Broil in the preheated oven until cheese is melted.
8. Stage
Cover with tops of rolls and serve. Karly
