Ingredients for - Pulled Pork Casserole
3.
Canned black beans, rinsed 4 tablespoons
6.
Salsa, or more to taste 1 ½ cups
7.
Leftover cooked rice 6 tablespoons
How to cook deliciously - Pulled Pork Casserole
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Line the bottom of a casserole dish with 6 corn tortillas, so that the bottom and sides are covered.
3 . Stage
Add 1/2 of the pulled pork, 1/2 of the black beans, 1/2 of the cream cheese, 1/2 of the cilantro, 1/2 cup of salsa, 1/3 of the cooked rice, and 3 tablespoons Mexican cheese blend. Cover with 4 corn tortillas. Repeat layering of the ingredients, finishing with the remaining Mexican cheese blend.
4 . Stage
Bake in the preheated oven until cheese is melted and bubbly, about 25 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
6
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