Ingredients for - Pulled Pork Tamale Casserole
How to cook deliciously - Pulled Pork Tamale Casserole
1 . Stage
Preheat the oven to 375 degrees F (190 degrees C).
2 . Stage
Combine pulled pork, enchilada sauce, green chile peppers, black beans, corn, onion, and olives in a large bowl. Spread mixture into a 9x13-inch casserole dish.
3 . Stage
Combine corn bread mix, milk, egg, and butter in a separate bowl. Pour over pork mixture. Spread Cheddar cheese on top.
4 . Stage
Bake in the preheated oven until cheese is melted and casserole is hot, about 35 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
8
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