Ingredients for - Pumpkin Pie Chatsworth Style

1. Brown sugar ¾ cup
2. Ground ginger ¾ teaspoon
3. Salt ½ teaspoon
4. Ground cinnamon ½ teaspoon
5. Ground nutmeg ¼ teaspoon
6. Ground allspice 1 dash
7. Ground cloves 1 dash
8. Mashed cooked pumpkin 1 ¾ cups
9. Eggs, beaten 2
10. Warm 2% evaporated milk 1 ½ cups
11. Prepared pie crust 1 (9 inch)

How to cook deliciously - Pumpkin Pie Chatsworth Style

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Mix brown sugar, ground ginger, salt, cinnamon, nutmeg, allspice, and cloves together in a large bowl; add pumpkin and eggs. Beat the pumpkin mixture until smooth. Stir evaporated milk into the pumpkin mixture; pour into the pie crust.

3 . Stage

Bake in preheated oven until the pie is set in the middle, 35 to 40 minutes. Cool to room temperature before serving.