Quick and Easy Chicken Noodle Soup
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Quick and Easy Chicken Noodle Soup

1. Butter - 1 tablespoon
2. Chopped onion - ½ cup
3. Chopped celery - ½ cup
4. Chicken broth - 4 (14.5 ounce) cans
5. Vegetable broth - 1 (14.5 ounce) can
6. Chopped cooked chicken breast - ½ pound
7. Egg noodles - 1 ½ cups
8. Sliced carrots - 1 cup
9. Dried basil - ½ teaspoon
10. Dried oregano - ½ teaspoon
11. Salt and ground black pepper to taste - ½ teaspoon

How to cook deliciously - Quick and Easy Chicken Noodle Soup

1. Stage

Melt butter in a large pot over medium heat. Add onion and celery and cook until just tender, about 5 minutes.

2. Stage

Add chicken broth, vegetable broth, chicken, egg noodles, carrots, basil, oregano, salt, and pepper. Stir to combine and bring to a boil.

3. Stage

Reduce heat and simmer for 20 minutes. Allrecipes