Recipe information
Ingredients for - Easy Chard with Feta and Cherry Tomatoes
How to cook deliciously - Easy Chard with Feta and Cherry Tomatoes
1. Stage
Cut off the thick stems of chard and disregard. Roughly chop chard leaves and wash. Place wet chard into a pot, cover, and cook over medium heat until chard has wilted, about 5 minutes.
2. Stage
Add cherry tomatoes, feta cheese, and garlic and cook, uncovered, for about 5 minutes, stirring occasionally. Season with salt, pepper, and nutmeg.
