Cha Cha Chicken
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Cha Cha Chicken

1. Skinless, boneless chicken breast halves - 4
2. Lime, or to taste - 1
3. Salt and ground black pepper to taste - 1
4. Chunky salsa - 1 cup
5. Garlic, minced - 2 cloves

How to cook deliciously - Cha Cha Chicken

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Arrange chicken in the bottom of a 2-quart casserole dish. Squeeze lime juice over the chicken and season with salt and pepper.

3. Stage

Mix salsa and garlic together in a bowl. Spoon 1/4 cup of the salsa mixture over each chicken breast; top with more lime juice.

4. Stage

Cook chicken breasts in the preheated oven until no longer pink in the center and the juices run clear, 50 to 60 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).